\
Organic Cereals.

Organic Amaranthus:-

A pseudo grain derived from the large seed head of the
Amaranthus plant. It contains high levels of protein and essential
amino acids, fiber, and minerals. Used primarily in cooking as a
cereal because of its flavor and nutritional similarity to grain.
Organic Wheat:-

Wheat is the second most-produced food among the cereal crops
just above rice. Wheat grain is a staple food used to make flour
for leavened, flat and steamed breads; cookies, cakes, breakfast
cereal, pasta, juice, noodles etc.
Organic Maize:-

Maize known as corn in some countries is a cereal grain. It is
widely used for production of Ethanol. It is also used for making
Bourbon whiskey. Human consumption of corn and corn meal
constitutes a staple food in many regions of the world.